August New England Dinner

What cold be more August dinner? David is an excellent lobster and corn boiler. It was delicious!


Caprese salad with mozzarella from Narragansett Creamery. Basil from our patio and fresh tomatoes (from our garden and a friend's garden).


Steamed lobster and corn on the corn with butter and Himalayan pink salt. A feast fit for New England kings!

Comments

Anonymous said…
Abigail and I feel sorry for the lobster. but she would enjoy it

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